Allium sativum Ab.IgE

This test detects IgE antibodies against garlic in your blood, indicating a potential allergy to this common culinary ingredient. If positive, your immune system reacts to garlic compounds, which may cause allergic symptoms ranging from mouth itching to gastrointestinal upset or skin reactions. A garlic allergy is relatively uncommon but can significantly impact your ability to enjoy many cuisines. This test helps confirm suspected garlic sensitivity and guides dietary and cooking choices.